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READY TO ORDER? GET IN TOUCH

FAQ
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Can you cater for allergies or intolerances?Absolutely! I specialise in gluten-free and dairy-free treats and can cater to most allergen needs. Just let me know when ordering. However, I bake in a commercial kitchen where nuts and other allergens are present. While I maintain five-star hygiene standards, there is a chance of cross-contamination, so please consider this if you have an allergy. But please feel free to drop me a message and we can talk about this more.
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Can I personalise my order or request a specific flavour?Yes! I love creating custom orders tailored to your tastes. Just get in touch to chat about your perfect bake.
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What are your most popular bakes?My brownies (super fudgy with flavour toppings), blondies (cookie dough meets fruity white choc), my own “fookies” (choc chip cookie base topped with homemade fudge in any flavour you dream up), and gluten-free flapjacks (white choc or cherry bakewell are crowd favourites).
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How do your Mystery Boxes work?Mystery Boxes are posted monthly! There’s a cut-off date for orders, then a one-week production period before all boxes are sent out via Royal Mail second class.
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